WHAT IS KANGEN WATER® ?

In Japanese, the word “Kangen” means “back to the source”. This is water the way nature intended it, in its purest and most beneficial form.

Kangen Water® is delicious, healthy water created from Enagic’s innovative water technology. Not only do these devices filter your tap water, but they also produce ionized alkaline and acidic waters through electrolysis. These waters can be used for various purposes, including drinking, cooking, beauty and cleaning.

Toward the end of the last century, Dr. Coanda and Dr. Flanagan conducted studies of the Hunza people deep in the Himalayan Mountains. To this day, the Hunza have a life expectancy of over 100 years and live in good health. They have virtually no instances of cancer or degenerative diseases, no tooth or bone decay, and remain robust and strong well into old age. The research showed that the local water the Hunza drink has a unique hexagonal structure and composition, and that this water is largely responsible for their long and healthy lives.

Through the research, the scientists concluded that there were three main properties in the water that gave such incredible health benefits to the local population. The water was antioxidant (-ORP), micro-clustered and alkaline.

Russian and Japanese scientists have succeeded in producing water with the same properties as the glacial water of the Hunza – this is Kangen Water®.

Drinking Kangen Water® increases the body’s absorption of nutrients and the removal of toxins. It also prevents the acidification of the body’s cells. This slows the aging process and improves quality of life.​

These unique properties of Kangen Water® promote healthy cells and true vitality.

It is because of this, my personal experience and healing through Kangen Water® coupled with my deep commitment to wholistic health, that I endorse and recommend Kangen Water®. It's life changing!

Kangen Benefits:

• Detoxify, Purify & Lower the Body’s Acidity

• Relieve IBS & Acid Reflux

• Lower Blood Pressure & Sugar

• Alleviate Stress & Anxiety

• Reduce Chronic Pain & Inflammation

• Relieve Asthma & Skin Disorders

• Promote Healthy Weight Loss

Kangen is the “Rolls Royce” of water ionizers. Approved by the Japanese Association of Preventative Medicine for Adult Diseases (JAPMAD), Enagic (Kangen) is the only water ionizer company in the world to receive the exclusive Gold Seal Award by the Water Quality Association (WQA).

There are 5 different types of water for various uses:

Highly Alkaline Water : pH 11.5

Not for drinking. Strong Kangen Water® preserves hygiene in your daily life due to its strong cleaning effect. It has dissolving and heat conducting benefits. Clean cutting boards, dishcloths, oil and tough grime from vents, as well as for general cleaning in the kitchen. The extra strength, absorption power, will also remove coffee, soy sauce, and oil stains with ease. Also great for getting out stubborn toilet bowl stains. USAGES: food preparation & cleaning.

Kangen Water® : pH 8.5 – 9.0 – 9.5

This type of water is perfect for drinking and healthy cooking. This electrolytically-reduced, hydrogen-rich water works to restore your body to a more alkaline state, which is optimal for good health. USAGES: drinking, food preparation, coffee and tea, soups and stews, and watering plants.

Neutral Water : pH 7.0

Free of chlorine, rust and cloudiness. Neutral water is delicious drinking water that is easily absorbed by your body. Take your medicine with this water, and use water pH 7.0 also when preparing baby food. USAGES: preparing baby food, taking medication.

Acidic Water : pH 4.0 – 6.0

Not for drinking. This slightly acidic water is recognized for its astringent effects. It's terrific to use for gentle cleaning and beauty care. The astringent properties of Acidic water are effective in toning and firming your skin. Pat the skin and leave to dry. This water is also excellent as a toner after shaving. And, you can use this water instead of conditioner after shampooing. Reduces tangles and brings out a radiant shine - same when used on pets, to obtain soft and shiny fur. USAGES: face wash, hair care, pet care, polishing, cleaning, and preserving frozen food.

Strong Acidic Water : pH 2.5

Not for drinking. This water has disinfecting properties. Use Strong Acidic Water to sanitize kitchen utensils, countertops, and more to prevent cross-contamination. Sanitize knives, cutting boards, dishtowels, and kitchen cloths etc. Clean and disinfect in and around the kitchen, which is a breeding ground for germs. And, disinfect your hands, toothbrush or use as mouth wash. Keep a spray bottle in your bathroom for easy access. USAGES: cleaning and disinfecting, hygiene and commercial operation.